June 17, 2009
Grilled Chicken Wings
3 lbs. Chicken Wings 1/2 cup Dijon mustard 2 tsp. Olive Oil 1/4 cup Soy Sauce 1/2 tsp. Ground Ginger 4 cloves Garlic, minced |
Cut the chicken wings into 3 pieces and discard tips. Mix remaining ingredients into a bowl. Add wings and stir. Cover and marinate for 45 mins. Place pieces on the grill and brush with remaining mixture. Grill over medium hot coals about 15-20 mins., turning once. |